Nguyen's Kitchen offers a fully built-out, turn-key restaurant space ready for immediate operation. Designed for efficiency and customer flow, this space includes a front-facing dining area with a welcoming counter that greets guests upon entry. The layout is thoughtfully designed with a dedicated back-of-house area that includes a full kitchen, prep stations, organized storage, a walk-in fridge and freezer, and a commercial dishwasher.

Equipped with essential restaurant infrastructure—including a commercial hood and grease trap—this unit is ideal for operators looking to establish or expand their food concept with minimal upfront investment. Whether you're launching a new brand or relocating an existing one, this space provides a rare plug-and-play opportunity in one of Costa Mesa’s most desirable dining corridors.